Grown by us
Kashmir Saffron (Mongra)
Deep red stigma tips only, picked by hand from our crocus field.
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About this harvest
Every autumn the crocus flowers open for a few weeks. We pick them at dawn, separate the red stigma by hand, and dry it slowly at home. Mongra is the top grade: only the deep red tips, no yellow style. A few threads soaked in warm milk or water are enough to colour and scent a whole dish.
Why it's different
- Grown on our farm
- Only red stigma tips, no yellow
- Packed in an airtight glass vial